The organic dairy farm Tiecken Lucassen in the Netherlands is the farm of Sander and Herman, who try to produce dairy in the most natural way possible using an organic method. About 95 dairy cows and 35 young stock with their own rearing are kept on the farm. The cows are milked twice a day in the new milking parlor. By investing in the milking parlor, the cows have to wait less long and can quickly return to the meadow during the grazing season.